Tokyo [Tokyo] Kama-teishoku at Suegen (末げん) in Shimbashi
We got off at Shimbashi station to visit Suegen (末げん) and eat their signature food "Kama Teishoku".
Suegen is a ...
Tokyo
Tokyo 
Tokyo [Tokyo] Kakigori with Amanatsu syrup at Himitsudo (ひみつ堂) in Nippori
I went to Himitsudo (ひみつ堂) that is kakigori specialty shop just before GOLDEN WEEK has set in. This was the right decis...
Tokyo Moved – [Tsukiji Market] Spicy lobster curry at Yonehana (米花)
Though recently I didn't post about chef's choice of Yonehana (米花), I go to there to have breakfast at regular interva...
Tokyo [Tokyo] Dinner at Yakitori Imai (焼鳥 今井) in Gaienmae
Yakitori Imai (焼鳥 今井) has moved from Sendagi to Omotesando last November.
Their restaurant became larger t...
Tokyo [Tsukiji] Tendon at Tempura Kurokawa (天ぷら 黒川)
Speaking of tempura in Tsukiji, I know Tempura Kurokawa (天ぷら黒川) is the best. I sometimes have lunch at there during wor...
Tokyo [Tokyo] Maguro Oroshi no Fisheries terrace (まぐろ卸のフィッシャリーズテラス)
You think Tsukiji is the best place to eat sashimi bowl ?Certainly, Tsukiji is precious area.
But there's also great...
Tokyo [Tsukiji] Special Clam Torisoba once in this April at Toritoh bunten (鳥藤 分店)
Though I visited Toritoh (鳥藤) in Tsukiji market several times, this was the first time to visit their branch outside ma...
Tokyo Moved – [Tsukiji Market] Tendon having Young ayu at Tenfusa (天房)
I visited Tenfusa (天房) in Tsukiji market after a long long absence because of my delight food. Tenfusa is one of my fav...
Tokyo Moved – [Tsukiji Market] Oyster ramen with butter at Yajima (やじ満)
Though now is in April and the season of oyster has been already finished, let me post about oyster ramen of Yajima (やじ...
Tokyo [Tokyo] Strawberry anmitsu at Irie (いり江) in Monzen-Nakacho
Irie (いり江) was born in 1970 in Monzen-Nakacho. They are long-established kanmidokoro (Japanese confectionery cafe). I l...
Tokyo [Tokyo] Winter hotpot at Toyotaya (豊田屋) in Hirai
Spring is just around the corner. We have to visit Toyotaya (豊田屋) before that. Toyotaya is located close to JR Hirai st...
Tokyo Closed – [Tsukiji Market] Spanish mackerel Saikyo-yaki set at Kato Shokudou (かとう食堂)
Last week I visited Katou Shokudou (かとう食堂) last week. They were open from Feb. 16th."Katou Shokudou" is located where "...
Tokyo [Tsukiji] Oyakodon at Tatsunoji (鳥焼 辰の字) at lunchtime
Speaking of Tsukiji, you remember fresh seafood at first because there was the largest fish market in Japan. But also t...
Tokyo [Ginza] 9th Keisuke / Kudaime Keisuke (九代目けいすけ)
Recently I saw many ramen shops having KEISUKE on their names. KEISUKE was founded in Keisuke Takeda who trained at Fre...
Tokyo Moved – [Ginza] Indian foods at Dharmasagara (ダルマサーガラ)
Speaking of Indian foods in Ginza area, Dhaba India and Khybal is great restauants. And there are another good Indian f...