Tokyo

Tokyo

[Akihabara] Spice Ramen Manriki (スパイス・ラー麺 卍力)

I knew a branch of Manriki (卍力) that is popular ramen shop as "spice ramen" was open in Akihabara area quite before, an...
Tokyo

[Tokyo] Hustle ramen Honma (ハッスルラーメン ホンマ) in Shinozaki

Speaking of fatty ramen having much pork back fat, Naritake (なりたけ) occur me at first. But I wanted to try another shop,...
Tokyo

[Toyosu Market] What I ate at Odayasu (小田保) from 2020

Though now entering Toyosu Market is restricted to tourists because of covid-19 (The restriction is cancelled from 2021...
Tokyo

[Tokyo] Valuable unagi at Kawase (川勢) in Ogikubo

Because I had a chance to visit near Ogikubo, I went to Kawase (川勢) that is a eel shop. I had wanted to visit there for...
Tokyo

[Tsukiji] Pizza lunch at Tutto Bene !

Though there are many restaurants that serve spaghetti at lunchtime, there are few restaurants that serve pizza. Someti...
Tokyo

Tokyo: Seafood Mountain at Edo Fuji (江戸富士) – Hearty Kaisen-don with Sea Urchin in Ochanomizu

Craving a seafood feast? Visit Edo Fuji (江戸富士) in Ochanomizu for their impressive kaisen-don bowls stacked with fresh sashimi. A must-try experience featuring sea urchin, shrimp, tuna, and more!
Tokyo

[Tokyo] Ramen at Ikaruga (斑鳩) in Tokyo Sta.

A branch of Ikaruga (斑鳩) is in Tokyo station and they serve gyokai tonkotsu ramen. They serve three levels of ramen. Normal, rich and greasy with wide noodles.
Tokyo

Closed – [Ginza] Soft serve at Nakahora Farm (なかほら牧場)

Soft serve made of fresh halal milk can be eaten this shop in Matsuya Ginza. Nakahora Farm is a real farm located Iwate prefecture and we can get their products made of the milk at the center of Ginza.
Tokyo

Tokyo: Omakase Delight at Manten Sushi (まんてん鮨) in Marunouchi close to Tokyo Station

Discover the unforgettable omakase experience at Manten Sushi (まんてん鮨) in Marunouchi Brick Square. A perfect blend of premium sushi and flavorful dishes, starting at ¥6,600. Explore the highlights of this Tokyo gem!
Tokyo

[Ginza] Misokatsu at Yabaton (矢場とん)

Misokatsu is one of specialty of Nagoya. Mitokatsu is tonkatsu with red miso sauce. Yabaton have a head shop in Nagoya and we can have real tastes of misokatsu at the center of Ginza.
Tokyo

[Tokyo] Valuable unadon at Kubota (うなぎ久保田) in Kanda

I visited Unagi Kubota (うなぎ久保田) that was born in 1839. They are long-established eel restaurant and they use farm-raise...
Tokyo

[Tokyo] Breakfast at Yakiniku LIKE (焼肉ライク) in Shimbashi

I had something to do at Shimbashi in the morning on Saturday. And then, I wanted to have alcoholic drinks at izakaya, ...
Tokyo

Asakusa: Indulge in 7 Matcha Gelato at Suzukien (壽々喜園) in Tokyo

Discover Suzukien (壽々喜園) in Asakusa, a long-established tea shop offering seven levels of rich matcha gelato intensity, along with other unique flavors like roasted tea and sesame. A perfect dessert stop after exploring the historic district!
Tokyo

Akihabara: Nostalgic Tonkatsu Experience at Tonkotsu Marugo (とんかつ丸五) in Tokyo

Experience the nostalgic charm of Tonkotsu Marugo (とんかつ丸五) in Akihabara. Famous for its tender pork cutlets, cozy Showa-era vibes, and unique dining experience.
Tokyo

Closed – [Ginza] Shark’s fin ramen at Yoshinari (よしなり) in Ginza

I heard there's a ramen shop who serve ramen in collagen-rich soup with shark's fin. I found they are located on the 4t...
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