When in Matsushima, the first thing that comes to mind is, of course, oysters! As soon as I arrived at Matsushima Kaigan Station, I headed straight to try some local oysters at Genzou Seafood Grill (げんぞう). The shop is located in a modest, unassuming building.
Genzou offers outdoor seating with a view of the sea in the distance. The area is covered, providing some shelter from light rain and wind. There are about ten seats available, along with counter tables for those who prefer to stand.
Genzou’s menu includes English and Chinese translations, making it convenient for international visitors. Their specialty is grilled oysters in the shell (¥250 per piece), which are highly recommended. Other options include deep-fried oysters (kakifurai), chowder, and even beef tongue.
Ordering is simple: place your order and pay at the cashier, receive a number, and wait for them to call your number once your food is ready. Seasonings are available near the cashier, and diners are expected to dispose of their dishes in the trash bins provided.
Naturally, I ordered the grilled oysters. One of the great things about Genzou is that you can order as few as one oyster. I ordered two pieces, but when my dish arrived, I was surprised to find three oysters on the plate! Perhaps they were smaller than usual? Either way, it was a pleasant surprise.
Despite their small size, the oysters were juicy and delicious. Sitting outside in the fresh air, I felt like I was enjoying a casual barbecue.
About
Name Genzou Seafood Grill (げんぞう)
Open Daytime
Reservation Unavailable
Credit card Available
URL Website
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