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Ginza: Nostalgic Desserts at Ginza West Tearoom (銀座ウエスト喫茶室)

Tokyo

When it comes to souvenirs from Ginza, leaf pie from Ginza West are often considered a luxurious and iconic choice. While I haven’t tried their leaf pies yet, I frequently visit the Tearoom of Ginza West (銀座ウエスト喫茶室) to enjoy their delicious cakes. Located along a busy street in Ginza, the tearoom features a showcase displaying their tempting selection of leaf pies and cakes. Everything looks absolutely delightful.

This tearoom is the flagship store of Ginza West, and all their cakes, including cream puffs, are available to enjoy here. I usually decide on my cake selection before entering the shop, but you can also make your choice once inside. They even have a tray of sample cakes on display to help you decide.

The tearoom menu includes tax, and they offer a cake set (cake + drink) for the price of the cake plus an additional 324 yen.

Some desserts are only available inside the tearoom and cannot be taken away. For example, their Millefeuille is incredibly popular, so it often sells out by the evening, which is when I usually visit.

If you’re in the mood for something savory, they also have a menu featuring sandwiches and light meals.

One unique aspect of this tearoom is that they don’t have a printed cake menu. Instead, the staff will bring a tray of real cakes for you to choose from. The interior, with its white and brown color scheme, has a chic yet retro feel. Even if you’re dining alone, they’ll usually seat you at the largest available table.

Founded in 1947, Ginza West’s flagship store has retained much of its original charm. On weekends, the tearoom is popular with younger crowds, but if you visit on a weekday evening, the atmosphere shifts, with many older patrons enjoying a more tranquil experience. It’s a nostalgic glimpse of Ginza’s past—a time when it was known as a hub for affluent adults.

The cream puff here are a must-try. Filled with smooth whipped cream, the puff’s outer layer is crisp, while the inside remains soft. They even provide a knife and fork for eating it, which was a first for me! Aside from the whipped cream variety, they also offer options like gorgonzola and custard-filled puffs.

Cream puff (シューパフ) 411 yen

Another favorite is their strawberry sponge cake, known as “shortcake” in Japan. This limited-edition cake features a soft sponge, fresh whipped cream, and simple yet delicious strawberries. It perfectly embodies the phrase, “Simple is the best.”

Strawberry sponge cake (ショートケーキ) 508 yen

For drinks, most options cost around 1,000 yen, with coffee and tea offering free refills. I tried their fresh herbal tea, which comes in a pot and includes lemon balm, spearmint, and lemongrass. It’s refreshing and pairs beautifully with their cakes.

Fresh herbal tea (フレッシュハーブティー) 972 yen

Finally, I couldn’t resist their unique cream soda, which is white instead of the usual green. Made without artificial coloring or sugar, it’s served with syrup on the side. I initially skipped the syrup because of the ice cream, but its subtle sweetness eventually led me to pour some in.

Cream soda (クリームソーダ) 1188 yen

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Name Ginza West Tearoom (銀座ウエスト喫茶室)
Open Morning through night
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Tokyo
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