[Hakodate] Asaichi gosyoku don at Mako to Yasube (馬子とやすべ)

Speaking of Hakodate, sashimi bowl is MUST ! Hakodate morning market is said to be very expensive market, but I like the market and I don’t think they are so expensive compared with another restaurants in Hakodate.

I like living squid bowl of Ikkatei tabiji (一花亭たびじ) best in all restaurants in Hakodate morning market. But unfortunately there was no living squid because of bad weather. So I tried Mako to Yasube (馬子とやすべ). They are one of the restaurant where I wanted to visit for a long time. They have not only sashimi bowl but also grilled fish, boiled fish and so on. Of course, they serve living squid if they have in stock.

There’re square tables and some counter seats. They also have upstairs. But they didn’t use upstairs.

They have a variety of sashimi bowl ! Most of sashimi bowl cost within 2000 yen. Unexpectedly not expensive unless sea urchin. Sea urchin itself is very expensive now. So, it can’t be helped.

Another sets. They have English and Chinese menus, too.

If you want to eat sea urchin, I recommend those sashimi bowl. Asaichi gosyoku rice bowl (朝市五色丼). I ordered it this time. Gosyoku means five colors. It have five kinds of seafood.

It was morning, and but I wanted to drink beer. So, I had small beer. Each restaurants in Hakodate donburi yokocho serve such a small beer. It’s good for morning.

So… I ordered it. Asaichi gosyoku rice bowl. Shrimp, salmon, sea urchin and salmon roe. And another one can be chosen from scallop and crab. I chose scallop that is my delight. I think it’s valuable. All sashimi bowl have miso soup and pickles.

Asaichi gosyoku rice bowl – scallop (朝市五色丼 – ほたて)

I thought it don’t have much sashimi because the price is row. But it’s enough ! The scallop was sweet ! It’s good choice !

The salmon roe had springy texture and was good. Don’t you think the amount of sea urchin is enough ? Only one thing that disappointed me was the sliced lemon under the sea urchin. I don’t need…