Speaking of Hakodate, sashimi bowl is MUST ! Hakodate morning market is said to be very expensive market, but I like the market and I don’t think they are so expensive compared with another restaurants in Hakodate.
![](http://www.ryoko-traveler.com/blog/wp-content/uploads/2019/09/Appearance-Hakodate-Donburi-Market-Hakodate-1024x768.jpg)
I like living squid bowl of Ikkatei tabiji (一花亭たびじ) best in all restaurants in Hakodate morning market. But unfortunately there was no living squid because of bad weather. So I tried Mako to Yasube (馬子とやすべ). They are one of the restaurant where I wanted to visit for a long time. They have not only sashimi bowl but also grilled fish, boiled fish and so on. Of course, they serve living squid if they have in stock.
![](http://www.ryoko-traveler.com/blog/wp-content/uploads/2024/07/Appearance-Mako-to-Yasube-Hakodate.jpg)
There’re square tables and some counter seats. They also have upstairs. But they didn’t use upstairs.
![](http://www.ryoko-traveler.com/blog/wp-content/uploads/2024/07/Interior-Mako-to-Yasube-Hakodate.jpg)
![](http://www.ryoko-traveler.com/blog/wp-content/uploads/2024/07/Interior2-Mako-to-Yasube-Hakodate.jpg)
They have a variety of sashimi bowl ! Most of sashimi bowl cost within 2000 yen. Unexpectedly not expensive unless sea urchin. Sea urchin itself is very expensive now. So, it can’t be helped.
![](http://www.ryoko-traveler.com/blog/wp-content/uploads/2024/07/Menu1-Mako-to-Yasube-Hakodate.jpg)
Another sets. They have English and Chinese menus, too.
![](http://www.ryoko-traveler.com/blog/wp-content/uploads/2024/07/Menu2-Mako-to-Yasube-Hakodate.jpg)
If you want to eat sea urchin, I recommend those sashimi bowl. Asaichi gosyoku rice bowl (朝市五色丼). I ordered it this time. Gosyoku means five colors. It have five kinds of seafood.
![](http://www.ryoko-traveler.com/blog/wp-content/uploads/2024/07/Menu3-Mako-to-Yasube-Hakodate.jpg)
It was morning, and but I wanted to drink beer. So, I had small beer. Each restaurants in Hakodate donburi yokocho serve such a small beer. It’s good for morning.
![](http://www.ryoko-traveler.com/blog/wp-content/uploads/2024/07/Draft-beer-Mako-to-Yasube-Hakodate.jpg)
So… I ordered it. Asaichi gosyoku rice bowl. Shrimp, salmon, sea urchin and salmon roe. And another one can be chosen from scallop and crab. I chose scallop that is my delight. I think it’s valuable. All sashimi bowl have miso soup and pickles.
![](http://www.ryoko-traveler.com/blog/wp-content/uploads/2024/07/Whole-view-of-asaichi-gosyoku-rice-bowl-Mako-to-Yasube-Hakodate.jpg)
I thought it don’t have much sashimi because the price is row. But it’s enough ! The scallop was sweet ! It’s good choice !
![](http://www.ryoko-traveler.com/blog/wp-content/uploads/2024/07/Asaichi-gosyoku-rice-bowl-Mako-to-Yasube-Hakodate.jpg)
The salmon roe had springy texture and was good. Don’t you think the amount of sea urchin is enough ? Only one thing that disappointed me was the sliced lemon under the sea urchin. I don’t need…
![](http://www.ryoko-traveler.com/blog/wp-content/uploads/2024/07/Salmon-roe-Mako-to-Yasube-Hakodate.jpg)
Salmon was good, too. The shrimp had sticky texture. I like it. I was satisfied with the bowl !
![](http://www.ryoko-traveler.com/blog/wp-content/uploads/2024/07/Salmon-Mako-to-Yasube-Hakodate.jpg)
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Name Mako to Yasube (馬子とやすべ)
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