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[Tokyo] Tachigui Nemuro Hanamaru (立食い寿司 根室花まる) in Kinshicho

Tokyo

Finally, branch of Nemuro Hanamaru (根室花まる) was open in Kinshicho area ! I already visited there several times ! Nemuro Hanamaru have two types of restaurants. One is sushi-go-round, and another is stand-up-eating. This is stand-up-eating restaurant located in Kinshicho Termina connected to JR Kinshicho station. They can occupy about 15 people or so.

Also they sell sushi box in front of the entrance. I was really glad because I don’t like Tokyu Plaza Ginza branch because they face the alley and so many people walk through. This Kinshicho branch is comfortable.

So, I enjoy beer with sushi slowly 🙂

Though they are open throughout their business hour on weekends, they close from 3 to 4 p.m. on weekdays. There are Termina 1 and Termina 2 at Kinshicho. Nemuro Hanamaru is on the ground floor of Termina 1 the entrance of Termina 1 is close to the southern gate of Kinshicho branch.

This is the menu. In vertical. It cost from 120 to maximum 370 yen per one piece ! Red thing is their recommendation. So, if you have no idea, it’s good to choice from those red things !

And another, they have seasonal seafood and soup. That day, they recommended soft roe.

And another, they have such a valuable sets. Those have 3 or 5 pieces of sushi.

At first, I ordered Matsu set (松, 1320 yen) having Ginpo (tidepool gunnel) and and fatty herring. From left, cold yellowtail, ginpo and chu-toro (fatty part of tuna). They made it quickly. I think those sushi is rather large. As you see, those are so fresh. Especially the yellowtail was excellent.

Left is ginpo. Ginpo is caught in Hokkaido area and it’s not common fish in Tokyo. But mostly Nemuro Hanamaru serve it ! I’m glad. It had crunchy texture. The herring was unexpectedly not so fatty. It had springy texture and was good.

Komai’s roe. Komai is saffron cod and written “氷下魚”. I love it.

And also I ordered Hanasaki set. I wanted to eat soft roe (まだち) and two-storied scallop and tried to order them, but I found Hanasaki set have those two sushi and komai’s roe. I wanted to have another komai’s roe. So, I ordered the set. The scallop was sweet ! At first, I ate one piece of scallop on the top only. And then ate another scallop and rice. It had two “delicious”.

Hanasaki set (花咲) 880 yen

This soft roe itself was good, but I don’t need pepper powder on it 🙁

And then I added squid. It had sticky texture. Good.

Squid (真いか) 190 yen

And if you visit Nemuro Hanamaru, it’s necessary to order this salmon roe. Sujiko. It’s really good. If you don’t like sujiko but like ikura, I want you try it !

Salmon roe sujiko (紅鮭筋子醤油漬け) 270 yen

Though I wanted to eat raw shrimp, they didn’t have raw shrimp in stock, so I ordered boiled shrimp. It was sweet and the flavor of shrimp was good ! And it had springy texture !

Boiled shrimp (湯引き海老) 190 yen

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Name Tachigui Nemuro Hanamaru (立食い寿司 根室花まる)
Open Day thgough night
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Credit card Available
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