I recently took a day off and visited a sushi restaurant in the Omotesando area. Okeisushi (おけいすし) is a high-end establishment where dinner typically costs around 30,000 yen. However, they offer a lunch course for just 2,800 yen, making it a more accessible option. The restaurant has only counter seating, so it’s best to make a reservation in advance.
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Since we had reserved the lunch course over the phone, the first dish, a fresh salad, was served shortly after we were seated.
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Our meal began with a salad and shijimi clam soup, both of which were delightful. The seaweed in the salad had a satisfyingly crunchy texture.
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Next came Salmon roe dressed with wasabizuke, a Japanese pickled horseradish. The balance of flavors was exquisite.
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Following that, we were served lightly grilled Sardine. As you can see, the sardine was beautifully fatty, with its oil glistening in the light.
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The highlight of the meal for me was the Marinated lean meat of tuna, which was rich in flavor and perfectly prepared. It was my favorite dish of the day.
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Another standout was their specialty, Minced sea bream and abalone innards, which offered a unique and refined taste.
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Other dishes included Sea urchin, which was slightly bitter for my taste,
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Sweet and succulent shrimp, and boiled clam with a sweet sauce, which had an incredible shellfish flavor.
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The course concluded with a Negitoro roll, flatfish, and simple miso soup with wakame seaweed.
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At 2,800 yen, this lunch course was a fantastic value, allowing us to enjoy a taste of luxury without breaking the bank. If you’re in the Omotesando area, I highly recommend trying Okeisushi for an exceptional sushi experience.
About
Name Okeisushi (おけいすし)
Open Lunch, Dinner
Reservation Available
Credit card Available
URL Website / blog
Google Map
Comments
Oh, it a my favorite Sushi- Restaurant!! I visited never for lunch time, but it looks like nice!
You are regular customer of Okeisushi ? That’s great.
Tsukiji, Tsukiji, Okeisushi… you have much places to visit next returning to Japan 😀
というか、日本語でドーゾ(笑)