Izakaya / 居酒屋

Tokyo

[Tsukiji] Tuna and sea urchin bowl at Hajime Sengyoten (はじめ鮮魚店)

Recently I go to Hajime Sengyoten (はじめ鮮魚店) for lunch frequently. But it is hard for me to go there at lunch bre...
Kanagawa & Saitama

Yokohama: Juicy Honetsukidori chicken at Ikkaku (一鶴 横浜西口店)

Savor authentic Honetsukidori (骨付鳥) at Ikkaku (一鶴) near Yokohama Station. From tender Baby Bird to flavorful Senior Bird, enjoy Kagawa's signature chicken dish without leaving the city. Reserve early to secure your spot!
Tokyo

Ningyocho : Raw and grilled giblets at Hyottoko (やきとん ひょっとこ)

Our plan changed from seafood to giblets As a result of strategy meeting at Frutas, we went toward Ningyocho. And ...
Tokyo

[Tsukiji] Yellow tail and squid at Hajime Sengyoten (はじめ鮮魚店)

Recently I usually have lunch at Hajime Sengyoten (はじめ鮮魚店) when I go to Tsukiji at workdays' lunchtime. There's no dou...
Tokyo

[Tokyo] Karaage at Honmaru (築地 本丸) in Tsukishima

I was so impressed by the deep fried shrimps when I ate at Honmaru (築地 本丸) last time. So I visited there to have lunch ...
Tokyo

[Tokyo] Kakifurai at Hokkaido Akkeshi Nihonbashi (北海道厚岸 日本橋本店) in Nihonbashi

Mostly kakifurai (Deep fried oysters) is served from October to April. But some restaurants serve kakifurai all year ar...
Tokyo

[Tokyo] Chicken soup curry at Nenrin (年輪) in Tsukishima

When I had lunch in Tsukishima area before, I found this restaurant on my way back to my office. Their name is Nenrin (...
Tokyo

Closed – [Tokyo] Big ebifurai at Honmaru (築地 本丸) in Tsukishima

Recently, I'm searching for another lunch spots near my office. Today, I went to Tsukiji Honmaru (築地 本丸). The shop's na...
Tokyo

[Ginza] Pike conger and flathead at Ginza Shimada (銀座しまだ)

We visited Ginza Shimada (銀座しまだ) again ! This was the third time to visit there. I finally could go there without getti...
Tokyo

[Tsukiji] Sardine and bonito sashimi bowl at Hajime Sengyo-ten (はじめ鮮魚店)

Suddenly I felt like eating sashimi while working, so I went to Tsukiji at lunchtime. I had lunch at Hajime Sengyoten (...
Tokyo

[Tokyo] Shizuoka oden at Binteji (びんてじ) in Asakusabashi

The season suitable for eating oden will be end before long. So, we had dinner at Binteji (びんてじ) in Asakusabashi before...
Tokyo

[Tokyo] Awesome motsuyaki shop named Yakiton Hyottoko (やきとん ひょっとこ) in Ningyocho

You might know, eating beef meats as raw was prohibited by law quite a long time ago. But pork and chicken's meat was s...
Tokyo

[Tokyo] Deep fried sardine and red sea bream saikyoyaki at Sayori (魚河岸さより) in Kachidoki

I'vejust been from Hawaii ! And of course, I wanted to eat fish at first in Japan. So, I had lunch at Sayori (魚河岸さより) n...
Tokyo

[Tokyo] Fresh pork innards at Bariki (馬力) in Kinshicho

Recently I'm dying for meat. Of course, I love fish, but now meat attract me. And I search for some restaurants that se...
Tokyo

[Tsukiji] First bonito bowl at Hajime Sengyo-ten (はじめ鮮魚店) at lunchtime

I went to Tsukiji atweekday's lunch time after long absence. Hajime Sengyoten (はじめ鮮魚店) is thefarthest lunch spot from ...
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