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Hong Kong: Roast Duck Dinner at Tai Hing (太興) in Tsim Sha Tsui

HONG KONG

I had dinner at Tai Hing (太興) in New Mandarin Plaza (新文華中心). It’s a popular roast duck restaurant chain with around 20 branches in Hong Kong. I wanted to try their roast meat rice (焼味).

The restaurant is spacious, and the women working there are very kind and friendly, which made me feel comfortable. The menus feature photos of all the dishes, making it easy to choose. Initially, I planned to order pork meat, but the duck meat looked so appealing, so I decided to go with it. My dish arrived quickly, as the meats were already cooked, just like other roasted meat restaurants in Hong Kong.

Roast duck meat rice (焼鴨飯) 68 HKD

The duck was thin and didn’t have much meat on it, mostly bone. However, the skin was crispy and flavorful, and the sour-sweet sauce paired well with the dish. Still, there wasn’t enough meat to satisfy me.

The set came with boiled lettuce, but the sauce was a bit too sweet for my taste.

A drink is included in the meal, and I chose hot milk tea.

To be honest, my friend had recommended this restaurant and told me that the pork was great, while the duck was just so-so. I should have gone with the pork! :p

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Name Tai Hing New Mandarin Plaza (太興 新文華中心)
Open Morning through night
Reservation Unavailable
Credit card Available
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HONG KONG
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